Natukodi Pickle – Authentic Country Chicken Pickle

Ingredients:- Natukodi, Chilli Powder, Spl Masala, Ginger Garlic Paste, Groundnut Oil, Lemon Water, Turmeric powder

Natukodi Pickle, also known as Country Chicken Pickle, is a beloved traditional recipe from Andhra Pradesh and Telangana that brings together the rich taste of tender country chicken with authentic Telugu spices. Prepared using premium quality Natukodi, red chilli powder, special masala, ginger garlic paste, groundnut oil, turmeric powder, lemon water, and carefully selected seasonings, this pickle delivers a perfect balance of spice, aroma, and savory flavor.

At GSR Foods, our Homemade Natukodi Pickle is crafted in small batches using traditional South Indian cooking methods to preserve its authentic taste and texture. The distinctive flavor of country chicken combined with aromatic spices creates a delicious pickle that pairs perfectly with hot rice, ghee rice, chapati, dosa, idli, and other South Indian meals. Popular across Andhra, Telangana, and among Telugu food lovers throughout India, Natukodi Pachadi is known for its bold taste and satisfying flavor. Made without artificial preservatives, this homemade pickle reflects the true essence of traditional Andhra home-style cooking. Every spoonful offers a memorable combination of spicy, tangy, and rich flavors that make it a favorite among pickle enthusiasts.

Instructions

• Store in a cool and dry place away from direct sunlight.
• Always use a clean and dry spoon while serving.
• Keep the lid tightly closed after every use.
• Refrigerate after opening for better freshness and longer shelf life.
• Avoid contact with water or moisture to maintain quality and taste.
• Consume within the recommended period for the best flavor experience.