Ingredients:- Prawns, Chilli Powder, Spl Masala, Ginger Garlic Paste, Groundnut Oil, Lemon Water, Turmeric powder
Prawns Pickle, also known as Royyala Pickle in Telugu, is a popular seafood delicacy cherished across Andhra Pradesh, Telangana, and other parts of South India. Made with premium quality prawns, red chilli powder, special masala, ginger garlic paste, turmeric powder, lemon water, and pure groundnut oil, this traditional prawn pickle delivers a perfect blend of spicy, tangy, and savory flavors.
At GSR Foods, our Homemade Prawns Pickle is prepared using time-honored Telugu cooking techniques that bring out the natural taste and texture of fresh prawns. Each batch is carefully crafted to ensure a rich aroma, balanced spice levels, and authentic homemade quality. The combination of succulent prawns and flavorful Andhra spices creates a mouthwatering pickle that complements a variety of meals.
This Andhra-style Royyala Pickle pairs wonderfully with hot rice, ghee rice, chapati, dosa, idli, and other South Indian dishes. Popular among seafood lovers across India, it offers the authentic taste of coastal Telugu cuisine in every bite. Made without artificial preservatives, this premium-quality prawn pickle preserves the traditional flavors that have been enjoyed for generations in Andhra and Telangana households.
Instructions
- Store in a cool and dry place away from direct sunlight.
- Always use a clean and dry spoon while serving.
- Keep the container tightly closed after every use.
- Avoid introducing water or moisture into the pickle.
- Consume within the recommended period for the best taste and quality.
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