Ingredients:- Mint (Podina), Roasted chilli, Tamarind, Cumin (Jeera), Coriander (Dhaniyalu), Salt, Turmeric powder, Groundnut Oil
Pudina Podi, known across Telugu households as Mint Chutney Podi or Pudina Pachadi Podi, is a very popular chutney spice powder across the Andhra and Telangana region, cherished for the way it transforms the simplest rice, idli, or dosa into a deeply satisfying and aromatic meal. In Telugu, Pudina (పుదీనా) means mint, and Podi means powder, making this the dry, shelf-stable version of the beloved Pudina Pachadi, built for everyday convenience without sacrificing any of the fresh, homemade flavour that Telugu kitchens are known for.
Mint carries remarkable health benefits including aiding digestion, acting as a natural appetiser, and providing relief from nausea and fatigue, while tamarind brings powerful anti-inflammatory and antioxidant properties that support overall wellness, making Pudina Podi far more than just a flavour enhancer. At GSR Foods, we prepare our Pudina Podi using premium quality Mint (Pudina), Roasted Chillies, Tamarind (Chintapandu), Cumin (Jeera), Coriander (Dhaniyalu), Turmeric Powder (Pasupu), Salt, and Groundnut Oil, slow-roasted and blended to a perfectly coarse texture that clings beautifully to hot rice or idli. Handmade in small batches with absolutely no artificial preservatives, our Andhra-style Pudina Podi delivers the authentic, refreshing heat and herby depth of a genuine South Indian homemade spice powder straight to your table across India.
Instructions
- Store in a clean, dry, airtight container at room temperature.
- Keep away from direct sunlight, heat, and moisture.
- Always use a completely dry spoon to maintain freshness.
- Close the container tightly after every use.
- Enjoy with idli, dosa, vada, or uttapam, preferably with a little sesame oil.
- Avoid storing near the stove or in humid areas.
- Since it contains no artificial preservatives, store and handle with care.
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